I love when you can make your favorite restaurant dishes at home! Mike did an awesome job finding a recipe for a delicious Cafe Gratitude bowl which is good news because it's too far to visit on a regular basis. If something is really good you can usually find someone who as at least attempted to recreate it. I wish I was one of those people who can recreate a recipe just from tasting it. Like, "hmm, I taste a 1/4 teaspoon of smoked paprika." Instead, when I eat out I'm like, "hmm, mmmmm." Because of this I am a fairly strict recipe follower for fear of screwing things up. The only time I deviate is if I'm lazy (really, do you have to measure 1 teaspoon of salt?) or if I'm out of something, like the bean sprouts. I keep thinking that I'll become more creative over time and be able to just put together my own recipe but so far nothing. I'll keep you posted.
Day 9
Breakfast:
Oatmeal, homemade almond butter
Snack:
Lunch:
Snack:
Baby carrots
Pineapple Coconut Raw Energy Ball
Apple
Dinner:
Quinoa and Brown Rice Bowl with Vegetables and Tahini
Exercise:
Crossfit
Apple
Dinner:
Quinoa and Brown Rice Bowl with Vegetables and Tahini
Exercise:
Crossfit
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